Venture | 中文
Meat-free set is available everyday, a complimentary coffee will be offered till May 31 upon purchase of a dine-in vegetarian dish.
Every Monday from 11 March, our delicious and nutritious menu goes completely green!
Backstage brings you a hip green dining experience.
From March 1, 2013, The Banqueting House will launch the first Green Monday banquet menu in Hong Kong.
Green set lunch and a la carte menu are available from Feb 18!
Unlimited supplies of vegetables, mushrooms and udon is available for your green Shabu Shabu.
30% discount will be offered for selected vegetarian items.
Special green lunch set will be available every day from Monday to Friday!
Green Monday menu with exotic Indonesian vegetarian cuisine is available everyday.
Green Monday has launched the School Programme! Learn more
Join us to kick-off Green Monday with our GreenMbassadors sharing their green tips. Learn more
For more interesting green ideas and latest activities, please "Like" our Facebook page.
According to a UN study, the meat industry is responsible for nearly 1/5 of the greenhouse gas emissions in the world. That’s more than all the cars, trains and plane combined.
Vegetarian Chinese meal: 260g CO2
Chinese meal with meat: 520g CO2.
That’s twice as much!
If everyone in Hong Kong gives up meat one day a week, it would be like taking 86,000 cars off the road.
Green Monday aims to promote green lifestyle especially green diet by advocating and enabling people to take "Baby Steps to Go Green".
Green Monday is a project to encourage healthy, environmentally friendly living in Hong Kong. It starts with going meatless on Mondays — an easy and effective way to reduce your carbon footprint and improve your health. We also suggest other low carbon lifestyle changes to reduce your carbon footprint even more. It’s all about small steps, just one day a week.
Green Monday addresses the social issue of negative environmental impact due to non-environmental friendly lifestyle, diet and culture.
Go ahead, give it a try! You’ll be surprised how easy it is to give up meat just one day a week. Join us by signing the pledge on the right:
Read MoreWe are a group of Hong Kong-based organizations and individuals committed to doing our part to reduce carbon emissions and lessen our individual impact on the environment.
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